Fantastic Feasts Made Easy with Convection

December is a month loaded with special holidays and of course, special feasts are part of the holiday celebration.

The recipe resources available nowadays are amazing, but they don’t reference the tools you are cooking with and since most Convection and Steam ovens have multiple modes of cooking that can be a challenge. Our YouTube channel features playlists with educational videos to help you understand each of the oven modes in your Convection and Steam ovens so next time you read a recipe that says to preheat the oven to 350F you will understand which mode to choose.

If a large roast is part of your holiday menu we have recipes for Beef Rib Roast, Turkey, Ham, Pork Rib Roast, and Duck together with Convection cooking tips as well as recipes and tips for cooking the side dishes in Convection. Learning to orchestrate a meal using Convection takes a lot of stress out of the preparation of a meal, leaving the host more time to enjoy the party.

We also have recipes for warming casseroles such as meatless Shepherds Pie and Fish Pie, and tips for making delicious meals such as Jambalaya with seafood that is grilled in the oven. BBQ Pulled Turkey is a great crowd-pleasing recipe for an outdoor get-together on a chilly day and nothing could be easier than cooking an entire Brunch in Convection.

Convection and Steam ovens are amazing tools, I hope you will put them to work for you this holiday season to create memorable meals.

Larissa, 

Your Convection Enthusiast