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Rescued By My Oven

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The Convection Steam Oven Will Surprise With Its Versatility

Now that we have covered the benefits of using Convection at a low temperature to cook tender cuts of meat before grilling, let’s look at the benefits of using your Convection and Steam ovens for preparing a wonderful array of side salads to serve with those grilled meals.

Aug 1, 2022

Convection Video of the Week

Grilled Seafood Pasta with Shrimp, Salmon, and Scallops

Pasta is an easy fast meal to pull together and it’s pretty much a blank palate for any type of sauce or toppings.  One of my favorite “fast” pasta meals includes a topping of oven-grilled shrimp, salmon and scallops mixed with some chopped linguica sausage or bacon for added flavor.

Steam Convection Video of the Week

Steamed Bone-In Chicken for Salads

Many popular chicken recipes suggest using rotisserie chicken; however, steaming some bone-in chicken pieces in your steam oven is incredibly easy and in addition to succulent falling off the bone chicken, you will also make a cup or two of great tasting stock.

My Latest Blog Post

My Latest Blog Post

My Latest Blog Post

Defrosting and Reheating in the Steam Oven

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When considering appliances for a new kitchen many people choose a Steam oven because it allows them to eliminate the need for a...

Aug 15, 2022

Recently Added Convection and Combi Recipes

CONVECTION KITCHEN LEARNING CHANNEL

CONVECTION KITCHEN LEARNING CHANNEL

CONVECTION KITCHEN LEARNING CHANNEL
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Baked Mahi Mahi and Roasted Veggies

Baked Mahi Mahi and Roasted Veggies

03:55
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Chili Garlic Baked Chicken Wings

Chili Garlic Baked Chicken Wings

03:16
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Vegetarian Corn Tortilla Casserole with Zucchini and Black Beans

Vegetarian Corn Tortilla Casserole with Zucchini and Black Beans

02:17
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CLIENT'S REVIEWS

Paul C - PA

“After watching Larissa’s videos we changed our kitchen design to include a Steam Oven because we finally understood how it would benefit our cooking,  our only disappointment is we don’t live closer to attend one of her classes.”

Ellie K - SF

“After attending one of Larissa’s demonstrations my home-cooked chicken improved from average to off the charts (my husband + kids words). The Convection knowledge she shared turned out to be a life changing event on how I prepared my family meals from that day forward.”

Carol K, SF

"Larissa unlocked the mysteries of steam oven cooking for me and gave me the confidence to use the oven daily"